Banza, Chickenpea Mac And Cheese Pasta, 11 Oz(Case Of 6)

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Product Description Chickpea mac and cheese that more than lives up to the title of deluxe, rich, delicious. It practically makes itself. This superior mac packs the creamy cheddar taste family loves into an easy to make package that is the perfect reward for a day filled with have tos, did not quite get to its, and everything in between. Plus, more protein and fiber than average mac. Product Benefits Vegan. Ingredients Supplement FactsServing Size: 3.3 Oz (94G) Dry About 1/3 box (1 cup prepared) Amount Per Serving % Daily Value Calories 290 Total Fat 10g 13% Saturated Fat 4g 20% Trans Fat 0g Cholesterol 17mg 6% Sodium 660mg 29% Total Carbohydrate 37g 14% Dietary Fiber 5g 17% Total Sugars 4g Includes Added Sugars 0g 0% Protein 15g 25% Vitamin D 0mcg 0% Calcium 150mg 12% Iron 3mg 15% Potassium 600mg 12% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum.Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Skim Milk, Cream, Water, Whey, Canola Oil, Sodium Phosphate, Salt, Lactic Acid, Natural Flavors, Sodium Alginate, Organic Fruit Juice and Organic Annatto Extract (color), Xanthan Gum. Suggestions Bring a medium pot of salted water to a rolling boil about 6 cups. Add banza, stir, and reduce to a simmer. Cook to desired firmness, stirring frequently, about 8 to 9 minutes expect foam. Strain and rinse with water. Return banza to warm pot. Add cheese sauce. Mix well and enjoy. Special Note Gluten Free. Warnings DisclaimerHerbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.

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